Ice cream has a huge consumer market worldwide. Especially in Europe and the United States, whether it is a hot summer or a warm afternoon, delicious ice cream can always bring comfort and happiness. Ice cream trucks are creating a sweet whirlwind in Europe and the United States with their unique charm. For entrepreneurs who are eager to join the catering industry, this is undoubtedly a very promising investment direction, especially in the European and American markets where ice cream consumption is high, and the ice cream trucks for sale contain unlimited business opportunities. If you also want to join the business, please contact us now to obtain product information and ice cream food trucks for sale prices.【WhatsApp/WeChat/Skype/Phone】+86 136 1385 6800
Fast Food Truck Parameter – Support Customization
| Size | 4100x1800x2370mm |
| Body | The wall frame is welded by square tubes, thickness is 7cm the middle layer is with 6cm fire insulation thermal-protective |
| Materials | Fiberglass, Color Plate, Stainless Steel |
| Color | The color can be customized and any color is free |
| Battery | lithium battery,60v(5pis battery) |
| Floor | Aluminum plate with drain, easy to clean up |
| Standard configuration | Water sinks, stainless steel workbench, cabinets, lamp, floor, control switch, sockets, floor drain |
| Brake system | mechanical brake and hand brake, meet safety standards |
| Water system | Double sinks with hot and cold water, a freshwater tank, a waste water tank |
| Electric system | outside full sets of tail light system, inside LED light, cable socket, and switch circuit breaker based on global standard. |
| Optional equipment | led light, AC, cashier desk, multifunctional gas stove, fryer, griddle, grill, oven, coffee machine, display cabinet, Ice cream machine, etc. |
| Certificate | Our all products obtained CE authorization and quality assurance. |
Unique Structure and Function of Ice Cream Trucks:
The design of ice cream food trucks for sale cleverly combines mobility and functionality. The exterior design of the car body is colorful, often dominated by bright and cheerful colors, with cute ice cream patterns or creative brand logos. Whether it is driving on the streets of a bustling city or parked at a lively event, it can instantly catch people’s attention and become a unique landscape.
The interior space has been carefully planned to meet the needs of ice cream production and sales with a compact and efficient layout. The core equipment is a professional ice cream machine that can produce a variety of delicate and dense ice cream flavors, from classic vanilla and chocolate to special sea salt caramel, matcha red bean, etc., to meet the taste preferences of different consumers. Some high-end ice cream trucks are also equipped with soft ice cream machines and hard ice cream machines to enrich the product variety. At the same time, there is a refrigerated display cabinet in the car to display pre-made ice cream cups, cones, and various ingredients, such as fresh fruits, chocolate sauce, chopped nuts, etc., so that customers can match them according to their preferences. In addition, the vehicle is also equipped with facilities such as ice makers, sinks, storage racks, etc. to ensure that food ingredients are kept fresh, operations are hygienic, and items are stored in an orderly manner.
Why Are Ice Cream Trucks so Popular in the European and American Markets?
European and American countries have a mature ice cream consumption culture and outdoor leisure lifestyle, which provides a broad market space for ice cream trucks:
- Large consumer groups: The per capita consumption of ice cream in European and American countries ranks among the top in the world, and the market demand is strong.
- Outdoor activities are popular: People in European and American countries are keen on outdoor activities, festivals, music festivals, sports events, etc. These occasions are all great places for ice cream trucks to operate.
- Mature mobile food truck culture: The European and American markets have a high acceptance of mobile food trucks, and consumers are accustomed to buying food in the streets alleys parks, and squares.
- Developed tourism: Europe and the United States are popular tourist destinations in the world, and tourist attractions, beaches, resorts, etc. are all popular locations for ice cream trucks.
Successful Case Studies in European and American Markets:
Sweet Journey in California: Jack, a young entrepreneur, bought an ice cream food trucks for sale in California to start his entrepreneurial journey. He positioned the truck in a coastal city in California, focusing on organic, low-sugar ice cream products for the local people who love outdoor activities and healthy living. Through the carefully designed appearance of the truck, the elements of California’s sunny beaches, and the active promotion on social media, it quickly attracted a large number of customers. During the peak summer tourist season, his front street food truck can generate sales of more than $2,000 a day and a monthly profit of more than $30,000. Jack said: “The ice cream truck allowed me to realize my entrepreneurial dream. Its flexibility allows me to grasp market demand accurately. In the future, I plan to purchase two more trucks to expand my business scope.”
Sweet Business in London, UK: Emily and her husband run an ice cream truck in London, UK. They focus on product innovation and launch special ice cream flavors according to different seasons and festivals in London, such as gingerbread ice cream in winter and eggnog ice cream at Christmas. At the same time, they actively participate in various outdoor activities in London, such as the London Marathon supply station and the Summer Music Festival in Regent’s Park. With high-quality products and good service, their fast food truck has become well-known in London, and their revenue has more than doubled compared to when they were running a traditional ice cream shop. Emily said with emotion: “The ice cream truck has brought new vitality to our business. It allows us to integrate more deeply into the community and build closer customer connections.”